Advertising Disclosure Flavour Thesaurus Comparison - October 2025
6 Best Flavour Thesaurus In the UK
Our rankings are cleverly generated from the algorithmic analysis of thousands of customer reviews about products, brands, merchant’s customer service levels, popularity trends, and more. The rankings reflect our opinion and should be a good starting point for shopping. By purchasing the products we rank, you’ll get the lowest price we found while we may receive a commission at no cost to you, which will help us continue to provide you with value.
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| 1 Best Choice  9.9Exceptional | 2  9.8Exceptional | 3  9.5Excellent | 4 Best Value  9.3Excellent | 5  9.1Excellent | 6  8.9Very Good |
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ModelNiki Segnit Collection 2 Books Set (The Flavour Thesaurus & The Flavour Thesaurus More Flavours) | Model The Flavour Thesaurus | Model The Art & Science of Foodpairing: 10,000 flavour matches that will transform the way you eat | Model Flavour: Over 100 fabulously flavourful recipes with a Middle-Eastern twist | Model The Flavour Thesaurus: More Flavours: Plant-led Pairings, Recipes and Ideas for Cooks | Model The Flavour Thesaurus More Flavours By Niki Segnit & Sirocco Fabulous Flavours from the East By Sabrina Ghayour 2 Books Collection Set |
BrandBloomsbury Publishing Ltd | Brand Bloomsbury Publishing | Brand Mitchell Beazley | Brand Aster | Brand Bloomsbury Publishing | Brand Bloomsbury Publishing/Mitchell Beazley ltd |
Reviews | Reviews | Reviews  | Reviews | Reviews | Reviews - |
Tech Specs | |||||
publisherBloomsbury Publishing ltd 25 May 2023 | publisher Bloomsbury Publishing First Edition 21 Jun. 2010 | publisher Mitchell Beazley 1st edition 1 Oct. 2020 | publisher Aster 1st edition 12 Oct. 2023 | publisher Bloomsbury Publishing 1st edition 11 May 2023 | publisher Bloomsbury Publishing/Mitchell Beazley ltd 25 May 2023 |
isbn 109124235741 | isbn 10 0747599777 | isbn 10 1784722901 | isbn 10 1783255102 | isbn 10 1526608987 | isbn 10 912423575X |
hardcover768 pages | hardcover 400 pages | hardcover 384 pages | hardcover 240 pages | hardcover 368 pages | hardcover 608 pages |
isbn 13978-9124235741 | isbn 13 978-0747599777 | isbn 13 978-1784722906 | isbn 13 978-1783255108 | isbn 13 978-1526608987 | isbn 13 978-9124235758 |
language- | language English | language English | language English | language English | language - |
dimensions- | dimensions 14.2 x 3.5 x 21.7 cm | dimensions 22.2 x 3 x 28.2 cm | dimensions 19.7 x 2.7 x 25.3 cm | dimensions 13.51 x 1.93 x 21.59 cm | dimensions - |
Available On | Available On | Available On | Available On | Available On | Available On |
Our Top 3 Picks
Here are the top 3 recommended products with more information to help you find the right product for you
9.9
1Bloomsbury Publishing Ltd38% OffNiki Segnit Collection 2 Books Set (The Flavour Thesaurus & The Flavour Thesaurus More Flavours)
Main highlights- Niki Segnit Collection 2 Books Set (The Flavor Thesaurus & The Flavor Thesaurus More Flavors)
- Manufacturer: Bloomsbury Publishing Ltd
- Abis_Book
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9.5
3
Mitchell Beazley47% OffThe Art & Science of Foodpairing: 10,000 flavour matches that will transform the way you eat
Main highlights- opens up a whole new world of delicious pairings strawberries parmesan say that will transform the way we eat.
- based on groundbreaking scientific research that combines neurogastronomy how the brain perceives flavour with the analysis of aroma profiles derived from the chemical components of food.
- With ten times more pairings than any other book on flavour plus the science behind flavours explained Foodpairing will become THE go to reference for flavour and an instant classic for anyone interested in how to eat well.
- This groundbreaking new book explains why the food combinations we know and love work so well together
- Food pairing is a method for identifying which foods go well together
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Value for money
TopChoice.co.uk compares product attributes to price, examines tech specs, ratings and reviews, and more.When compared to other criteria, does the pricing seem reasonable? In order to provide genuine value for money, our team must answer that question with advanced calculations.
