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Olive Oil Comparison - October 2026

7 Best Olive Oil In the UK

1
Best Choice
9.9Exceptional
2
9.8Exceptional
3
9.6Exceptional
4
9.5Excellent
5
9.3Excellent
6
9.2Excellent
7
9.1Excellent
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Model

Odysea Extra Virgin Olive Oil 5L Tin | Greek | Cold pressed | Pure & Raw | Drip, Drizzle, Marinade | Best for Salad Dressing | Bulk
Model
Lyrakis Family Olive Oil 3L – Greek Extra Virgin, Premium First Cold Pressed, High Polyphenols, Handpicked Olives, New Harvest, Fresh Juice from Crete – Since 1975
Model
Filippo Berio Olive Oil, Classico, Large Bottle (5 Litres)
Model
LA ESPAÑOLA - Extra Virgin Olive Oil Made from 100% Spanish Olives. 5 l PET Bottle
Model
Olive Oil 3L from Crete, Greece "NIKOLAOS" – Premium Quality, Extra Virgin, Cold-Pressed, Rich in Polyphenols, Low Acidity. New Harvest: Dec. 2025 – Feb. 2026. Best Before: September 2027
Model
Lyrakis Family Olive Oil 1L – Greek Extra Virgin, Premium First Cold Pressed, High Polyphenols, Handpicked Olives, New Harvest, Fresh Juice from Crete – Since 1975
Model
Memilon Greek Extra Virgin Olive Oil 1L - Crete | Gold Award Winner 2026 | 0.3% Acidity & High Polyphenols | Single Origin 100% Koroneiki from Phaistos | Cold Pressed

Brand

Odysea
Brand
Lyrakis Family
Brand
Filippo Berio
Brand
LA ESPAÑOLA
Brand
Nikolaos & Dimitrios Family Corporation
Brand
Lyrakis Family
Brand
memilon HEALTHY GOODS

Reviews

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Reviews
-
Reviews
-
Reviews
-
Reviews
-
Reviews
-
Reviews
-

Tech Specs

volume

5000 Millilitres
volume
-
volume
-
volume
-
volume
-
volume
-
volume
-

Extraction Method

-
Extraction Method
First Cold Pressed under 27C
Extraction Method
-
Extraction Method
Cold pressed using only mechanical techniques
Extraction Method
Cold-extracted below 27°C
Extraction Method
First Cold Pressed under 27C
Extraction Method
Cold Pressed below 27°C

Origin

-
Origin
Crete, Greece
Origin
-
Origin
Spain
Origin
Heraklion Regional Unit, Crete, Greece
Origin
Crete, Greece
Origin
Phaistos, Crete

Acidity

-
Acidity
Very Low
Acidity
-
Acidity
-
Acidity
Low
Acidity
Very Low
Acidity
0.3%

Olive Variety

-
Olive Variety
Koroneiki
Olive Variety
-
Olive Variety
100% Spanish olives
Olive Variety
-
Olive Variety
Koroneiki
Olive Variety
100% Koroneiki

Type

-
Type
-
Type
Olive Oil
Type
Extra Virgin Olive Oil
Type
Extra Virgin Olive Oil
Type
-
Type
Extra Virgin Olive Oil

Available On

Available On
Available On
Available On
Available On
Available On
Available On

Our Top 3 Picks

Here are the top 3 recommended products with more information to help you find the right product for you
  • 9.9
    1
    Odysea

    Odysea Extra Virgin Olive Oil 5L Tin | Greek | Cold pressed | Pure & Raw | Drip, Drizzle, Marinade | Best for Salad Dressing | Bulk

    Why we love it

    Rich, fruity flavor enhances dishes.
    Versatile for various cooking styles.
    Low acidity ensures smooth taste.
    Main highlights
    • Obtained directly from olive and solely by mechanical means retaining in that way the pure aromas of greek olive grove.
    • No preservatives & artificial colours added.
    • Low acidity up to 0.8%.
    • Indispensable part of the Mediterranean Diet.
    • Ideal for salad dressings, grilled fish, white meat,sauces, pasta & vegetables.
    • Extra virgin olive oil produced from olive groves in the Peloponnese region of Greece.
    • Distinct grassy-green in colour.
    • Balanced, fruity olive oil, cold pressed from fruit of excellent quality.
  • 9.8
    2
    Lyrakis Family

    Lyrakis Family Olive Oil 3L – Greek Extra Virgin, Premium First Cold Pressed, High Polyphenols, Handpicked Olives, New Harvest, Fresh Juice from Crete – Since 1975

    Why we love it

    Rich in antioxidants and healthy fats
    Unique fresh taste and aroma
    Durable eco-friendly tinplate packaging
    Main highlights
    • YOU PROBABLY HAVE TRIED MANY OLIVE OILS, but there are only a few like this. We take care of our olive groves with the UTMOST care to produce olives as PURE as possible. After the harvest and olive sorting, we immediately start producing olive oil, using all the TRADITIONAL METHODS that our ancestors taught us and we apply till today. Thus, olive oil is produced by COLD PRESSING of less than 27 ℃ WITHOUT additional chemicals or hot water.
    • WELCOME TO LYRAKIS FAMILY! Extra virgin PREMIUM olive oil from Crete - Greece. FIRST Cold Pressed under 27C. Koroneiki Variety by hand picked olives. 100% NATURAL obtained directly and solely from olives.
    • THE FACILITIES, plant and olive groves are in LASITHI at CRETE. Our family's goal is to produce an olive oil of EXCELLENT QUALITY, so that you can ENJOY it fully and which can stand out from all the others. You have also the chance to get to KNOW US if you visit our island for holidays and HAVE FUN with us on Cretan nights organized by our family with live Cretan music, tours to our facilities and delicious traditional Cretan dishes with olive oil dominating.
    • Our olive oil, because of its EXCELLENT QUALITY, has a very high content of NUTRITIENTS, which are very BENEFICIAL for human body. TRY it with green or Greek salad, and fry or cook all your meals using it. You can even enjoy it with just bread and taste its TOP FLAVOR. The canister is made of tinplate (eco) and it is very durable.
    • DUE TO THIS PRODUCTION PROCESS, our olive oil is RICH in ANTIOXIDANTS, POLYPHENOLS, VITAMINS and MONOSATURATED FATS. Αfter all, its characteristic taste is a confirmation of all this, as its high content of polyphenols makes its flavour delightful and slightly more spicy. You will be amazed by its rich AROMA and its YELLOW-GREEN color. Its ACIDITY is VERY LOW, as an extra virgin olive oil should be.
  • 9.6
    3
    Filippo Berio Olive Oil, Classico, Large Bottle (5 Litres)
    Filippo Berio

    Filippo Berio Olive Oil, Classico, Large Bottle (5 Litres)

    Why we love it

    Large 5L bottle for extended use
    Mild flavor suits many recipes
    Versatile for multiple cooking methods
    Main highlights
    • VERSATILE: Excellent for sautéing, grilling and roasting or as a base for sauces. It’s ideal with everything from meat and poultry to your favourite vegetables. Available in a large 5 litre bottle.
    • OLIVE OIL: Filippo Berio Classico Olive Oil is a versatile all-purpose olive oil with a mild flavour, making it the ideal choice for every-day cooking.
    • FLAVOUR: With a mild taste, gentle hints of olive and a smoke point of 210 degrees our Olive Oil is great for roasting meats and vegetables.
    • FILIPPO BERIO: The Filippo Berio name is synonymous with Italian excellence. From the careful selection of ingredients to the special blending and bottling of the oils, every phase is overseen by experienced olive oil specialists, blenders and tasters.
    • CLASSICO OLIVE OIL: As is true with most foods, olive oil is best when fresh. To maintain its freshness and guarantee quality after opening keep it away from heat and light by storing it in a cool, dark place.

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